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PCF Course – Basic Soup Cookery with AMCAB

May 5, 2016 @ 5:30 pm - 7:00 pm

Basic soup cookery, this course will be a micro course of the one taught on July 14th. We will do a potato leak and a tomato basil soup. The attendees can take home ingredients with them to reproduce the recipes as well as experience it inside the class time.

Details

Date:
May 5, 2016
Time:
5:30 pm - 7:00 pm
Event Category: